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How to Make holiday brunch ahead of time

Sep 3, 2010 08:39 AM

In this video, we learn how to make holiday brunch ahead of time. Simple holiday brunch can take the pressure off and let you relax with your loved ones. Everything can be done a day ahead to let you do last minute tasks in just minutes. An overnight bread, cheese, and egg custard can sit in the fridge overnight so all you have to do in the morning is pop it into the oven. Try looking for coffee cakes that only take a few ingredients. Also, if you are making a salad, shred the lettuce ahead of time and then make the dressing the same time. A blood red mimosa is the perfect way to top off the brunch and it only takes seconds to make!

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